Are a poudre d'œufs vegan?
A poudre d'œufs is a non-vegan food ingredient.
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So, what is a poudre d'œufs?
Poudre d'œufs is a versatile and convenient food ingredient that is made by spray-drying eggs. It has a fine, powdery texture and can be easily rehydrated with water to make scrambled eggs or used in baking recipes to add moisture and structure. This egg powder is a great source of protein and essential amino acids, making it a popular choice for athletes and bodybuilders. It is also an excellent option for people who are allergic to fresh eggs since the process of spray-drying eliminates most allergens. Poudre d'œufs can be stored in a dry and cool place for a long time, making it a pantry staple for all kinds of recipes.
How to quickly find the source of ingredients like a poudre d'œufs?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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