Are amidons de pommes de terres vegan?
Amidons de pommes de terres is a vegan food ingredient.
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So, what is amidons de pommes de terres?
Amidons de pommes de terres is a French term that translates to "potato starch" in English. It is a fine, white powder that is derived from potatoes through a process of washing, peeling, and grinding. Potato starch is a versatile ingredient that can be used in a wide range of food applications, including as a thickening agent in sauces, soups, and gravies, as well as in baking to improve the texture and structure of baked goods. It is a gluten-free and allergen-free ingredient, making it a popular choice for those with dietary restrictions. Additionally, potato starch has a neutral flavor, which means it won't alter the taste of your dishes.
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