Are blanc d'œufs frais vegan?
Blanc d'œufs frais is a non-vegan food ingredient.
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So, what is blanc d'œufs frais?
Blanc d'œufs frais, also known as fresh egg white, is a versatile and nutritious ingredient commonly used in cooking and baking. This egg component boasts a high protein content, low fat, and minimal calories, making it a popular option for health-conscious individuals. Its smooth texture and ability to create fluffy, stable peaks make it a key ingredient in meringues, soufflés, and other baked goods. Fresh egg whites can also be used as a binder in recipes such as meatballs and veggie burgers. With its neutral flavor profile, blanc d'œufs frais serves as an excellent base for creating both sweet and savory dishes, making it a staple in any kitchen.
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