Are butter solids vegan?
Butter solids is a non-vegan food ingredient.
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So, what is butter solids?
Butter solids are a concentrated form of butter obtained by removing the water and milk proteins from regular butter. This process gives the butter a more intense, buttery flavor and a higher fat content, making it ideal for use in baking and cooking. The solids are often used as a replacement for regular butter in recipes that require a more intense flavor or a firmer texture. They can also be used to add richness and depth to sauces, dressings, and other culinary creations. Butter solids are a versatile ingredient that can enhance the taste and texture of a wide range of dishes.
How to quickly find the source of ingredients like butter solids?
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