Are céréales hydrolysées vegan?
Céréales hydrolysées is a vegan food ingredient.
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So, what is céréales hydrolysées?
Céréales hydrolysées is a food ingredient that is produced by breaking down cereal grains using enzymes or acids. This process breaks down the complex carbohydrates and proteins in the grains into simpler components, making them easier to digest and absorb by the body. Céréales hydrolysées are often used as a source of energy and nutrition in various food products, including sports drinks, protein bars, and baby formulas. They are also commonly used in animal feed as a source of protein and energy. Due to their high nutrient content and digestibility, céréales hydrolysées are a popular ingredient in many health and wellness products.
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