Are éclats de fèves de cacao torrefiés vegan?
Éclats de fèves de cacao torrefiés is a vegan food ingredient.
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So, what is éclats de fèves de cacao torrefiés?
"Éclats de fèves de cacao torréfiés" is a French term that translates to "roasted cocoa bean pieces". These small, crunchy pieces of roasted cocoa beans are often used as a gourmet ingredient in baking and desserts. They have a rich, nutty flavor with a slightly bitter undertone, adding depth and texture to any recipe they are incorporated into. Éclats de fèves de cacao torréfiés are also a popular topping for ice cream, adding a decadent touch to this classic dessert. This versatile ingredient is a must-have for any chocolate lover looking to elevate their culinary creations.
How to quickly find the source of ingredients like éclats de fèves de cacao torrefiés?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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