Are farine de sojas vegan?
Farine de sojas is a vegan food ingredient.
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So, what is farine de sojas?
Farine de soja, also known as soy flour, is a versatile ingredient that can be used in a variety of recipes. Made by grinding roasted or non-roasted soybeans into a fine powder, it is a good source of protein, fiber, and essential vitamins and minerals. Farine de soja can be used to thicken soups and sauces, add texture and moisture to baked goods, and even used as a meat substitute in vegetarian and vegan dishes. With its nutty flavor and high nutritional value, farine de soja is a great ingredient to have on hand for healthy and delicious cooking.
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