Are flocons de pomme de terre réhydrates vegan?
Flocons de pomme de terre réhydrates is a vegan food ingredient.
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So, what is flocons de pomme de terre réhydrates?
Flocons de pomme de terre réhydratés, or rehydrated potato flakes, are a versatile ingredient used in a variety of recipes, from mashed potatoes to gnocchi. These flakes are made by dehydrating potatoes and then finely shredding them into flakes. When you add water or milk to these flakes, they rehydrate and turn into mashed potatoes or other potato-based dishes. They are easy to store and have a long shelf life, making them a popular choice in many kitchens. With their smooth texture and neutral taste, rehydrated potato flakes can be used as a base ingredient for a wide range of savory and sweet dishes.
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