Are jus aux légumes vegan?
Jus aux légumes is a vegan food ingredient.
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So, what is jus aux légumes?
Jus aux légumes is a French term that translates to "vegetable juice." It is a flavorful and nutrient-packed ingredient that is made by blending a variety of fresh vegetables, such as carrots, celery, tomatoes, and onions. The resulting juice is full of vitamins, minerals, and antioxidants, making it a healthy addition to any recipe. Jus aux légumes can be used as a base for soups, stews, and sauces, or enjoyed on its own as a refreshing and nourishing drink. Its vibrant color and delicious taste make it a versatile ingredient that can enhance the flavor and nutritional value of any dish.
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