Are légumineuses vegan?
Légumineuses is a vegan food ingredient.
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So, what is légumineuses?
Légumineuses, also known as pulses, are a diverse group of plant-based foods that include beans, lentils, chickpeas, and peas. These nutritious ingredients are a staple in many cuisines around the world and are beloved for their versatility and health benefits. Légumineuses are packed with protein, fiber, vitamins, and minerals, making them an excellent choice for vegetarians, vegans, and anyone looking to add more plant-based foods to their diet. They also have a low glycemic index, which means they provide sustained energy and can help regulate blood sugar levels. Whether used in soups, salads, stews, or dips, légumineuses are a delicious and nutritious addition to any meal.
How to quickly find the source of ingredients like légumineuses?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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