Are maize flours vegan?
Maize flours is a vegan food ingredient.
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So, what is maize flours?
Maize flour is a fine, powdery flour made from dried corn kernels. It has a slightly sweet and nutty flavor, making it a popular ingredient in many dishes around the world. Maize flour is versatile and can be used in both sweet and savory recipes, such as cornbread, tortillas, and porridge. It is also gluten-free, making it a great alternative for people with gluten sensitivities or celiac disease. Maize flour is an excellent source of dietary fiber, protein, and essential vitamins and minerals such as iron, magnesium, and zinc.
How to quickly find the source of ingredients like maize flours?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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