Are matière grasses laitières vegan?
Matière grasses laitières is a non-vegan food ingredient.
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So, what is matière grasses laitières?
Matière grasses laitières, also known as dairy fat or butterfat, is a crucial ingredient in many culinary creations due to its smooth texture and rich taste. It is produced by skimming the cream from fresh milk and churning it until the butter separates from the buttermilk. Matière grasses laitières can be used in a variety of dishes like baked goods, sauces, and spreads. Its high melting point allows it to solidify at room temperature and enhances the mouthfeel of food items. Matière grasses laitières is not only delectable but also contains essential vitamins and minerals that are beneficial for human health.
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