Are milk of mammals vegan?
Milk of mammals is a non-vegan food ingredient.
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So, what is milk of mammals?
Milk of mammals refers to the lacteal secretion produced by female mammals to feed their young. It is a nutrient-rich liquid that is highly valued for its flavor and versatility in cooking and baking. Depending on the source, mammal milk can vary in fat content, sweetness, and overall flavor profile. Cow's milk is the most commonly consumed type of mammal milk, but goat, sheep, and buffalo milk are also popular alternatives. In addition to being a rich source of protein, vitamins, and minerals, mammal milk can be processed into various dairy products, such as cheese, yogurt, and butter, making it a staple ingredient in many cuisines around the world.
How to quickly find the source of ingredients like milk of mammals?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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