Are modifitseeritud tärklis vegan?
Modifitseeritud tärklis is a vegan food ingredient.
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So, what is modifitseeritud tärklis?
Modifitseeritud tärklis is an ingredient commonly used in the food industry as a thickening agent and stabilizer. It is derived from various types of starch, including corn, potato, and wheat, through a chemical modification process that alters its properties. Modifitseeritud tärklis improves the texture and consistency of food products, such as sauces, gravies, and desserts, by preventing separation and maintaining uniformity. This versatile ingredient is also ideal for creating gluten-free and vegan-friendly recipes, making it a popular choice among health-conscious consumers.
How to quickly find the source of ingredients like modifitseeritud tärklis?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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