Are pois chiches sec trempés vegan?
Pois chiches sec trempés is a vegan food ingredient.
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So, what is pois chiches sec trempés?
Pois chiches secs trempés, or soaked dry chickpeas, are a versatile and nutritious ingredient used in a variety of dishes around the world. Chickpeas are a good source of protein, fiber, and complex carbohydrates, making them an excellent choice for vegetarian and vegan diets. Soaking the chickpeas before cooking not only helps to soften them but also makes them easier to digest. Once cooked, the chickpeas have a nutty and slightly sweet flavor that complements a wide range of spices and herbs. From hummus to falafel to curries and salads, pois chiches secs trempés are a staple ingredient in many cultures and cuisines.
How to quickly find the source of ingredients like pois chiches sec trempés?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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