Are shiitakes vegan?
Shiitakes is a vegan food ingredient.
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So, what is shiitakes?
Shiitakes are a type of edible mushroom that have been used for centuries in traditional Chinese medicine for their various health benefits. These mushrooms have a meaty texture and a rich, savory flavor that makes them a popular ingredient in Asian cuisine. They are also a great source of protein, vitamins, and minerals, making them a healthy addition to any diet. Shiitakes can be enjoyed in a variety of dishes, including soups, stir-fries, and even vegetarian burgers. With their unique flavor and nutritional profile, shiitakes are a versatile and delicious ingredient that can elevate any meal.
How to quickly find the source of ingredients like shiitakes?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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