Are xanthan and guar gums vegan?
Xanthan and guar gums is a vegan food ingredient.
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So, what is xanthan and guar gums?
Xanthan and guar gums are commonly used as food additives to thicken, stabilize and emulsify a wide range of food products. Xanthan gum, derived from the fermentation of sugars, is a highly versatile ingredient that forms a viscous gel when mixed with water. It is often used in gluten-free baking to improve texture and consistency. Guar gum, extracted from the seeds of the guar plant, has similar properties and is commonly used in dairy products and sauces. These gums are popular in the food industry due to their ability to improve the shelf life of products while maintaining the desired texture and viscosity.
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