Are yellow peas vegan?
Yellow peas is a vegan food ingredient.
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So, what is yellow peas?
Yellow peas, also known as split yellow peas, are a versatile and nutritious legume that have been enjoyed for thousands of years. They are an excellent source of dietary fiber, plant-based protein, vitamins, and minerals, including iron, potassium, and folate. With a mild and slightly sweet flavor, yellow peas are often used in soups, stews, curries, and dips, and can also be mashed into a delicious and healthy alternative to mashed potatoes. The bright yellow color of these peas makes them a visually appealing addition to any dish, while their nutritional value adds a boost of health benefits.
How to quickly find the source of ingredients like yellow peas?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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