Is ξίδι vegan?
Ξίδι is a vegan food ingredient.
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So, what is ξίδι?
Ξίδι (pronounced "xidi") is a traditional Greek condiment made from the fermentation of wine or other fruits. It has a sharp, tangy flavor and a distinctively pungent aroma that pairs well with meat, fish, vegetables, and salads. Ξίδι is a versatile ingredient that can be used as a marinade, dressing, or seasoning to add complexity and depth to dishes. It contains acetic acid, which makes it not only a flavorful addition to meals but also a natural preservative. Ξίδι is an essential element in Greek cuisine and an excellent ingredient for anyone seeking to elevate their culinary experience.
How to quickly find the source of ingredients like ξίδι?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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