Is aardpeer vegan?
Aardpeer is a vegan food ingredient.
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So, what is aardpeer?
Aardpeer, also known as Jerusalem artichoke, is a versatile and flavorful root vegetable that is often overlooked. Its knobby exterior hides a sweet, nutty flesh that can be eaten raw or cooked. Aardpeer is a good source of fiber, iron, and potassium, and is low in calories. It has a unique taste that's been described as a cross between a potato and an artichoke. Whether roasted, mashed, or sautéed, aardpeer adds a delicious depth of flavor to any dish. It's perfect for those looking to experiment with new ingredients and flavors in the kitchen.
How to quickly find the source of ingredients like aardpeer?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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