Is aigua vegan?
Aigua is a vegan food ingredient.
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So, what is aigua?
Aigua, the Catalan word for water, is a vital ingredient in almost every culinary creation. Its refreshing and neutral flavor makes it a versatile ingredient in cooking, baking, and beverage making. A clear and odorless liquid, aigua can be used to balance the flavors of spicy, acidic, or sweet dishes, as well as to hydrate and cleanse the body. From stocks and sauces to soups and stews, aigua is the foundation of many recipes. In addition to its culinary uses, aigua is also an essential element in maintaining a healthy and sustainable food system.
How to quickly find the source of ingredients like aigua?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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