Is albahaca vegan?
Albahaca is a vegan food ingredient.
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So, what is albahaca?
Albahaca, also known as basil in English, is a highly aromatic herb that is widely used in Mediterranean and Southeast Asian cuisines. With its distinctively sweet, peppery, and slightly minty flavor, albahaca adds depth and complexity to many dishes, such as pasta sauces, pestos, salads, and soups. This herb is packed with essential nutrients, including vitamin K, iron, calcium, and antioxidants, which make it a healthy addition to any diet. Whether you are cooking up a storm in the kitchen or just looking to add some flavor to your meals, albahaca is an ingredient that is sure to impress your taste buds.
How to quickly find the source of ingredients like albahaca?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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