Is albicocca vegan?
Albicocca is a vegan food ingredient.
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So, what is albicocca?
Albicocca is the Italian word for apricot, a sweet and tangy fruit with a velvety skin and a soft, juicy flesh. Apricots are a member of the stone fruit family, which also includes peaches, plums, and cherries. They are commonly used in both sweet and savory dishes, from jams and desserts to sauces and marinades. Apricots are rich in nutrients such as vitamin A, potassium, and fiber, making them a healthy addition to any diet. They are also a good source of antioxidants, which can help protect the body against damage from harmful free radicals.
How to quickly find the source of ingredients like albicocca?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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