Is amande moulue vegan?
Amande moulue is a vegan food ingredient.
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So, what is amande moulue?
Amande moulue, also known as ground almond, is a versatile ingredient in cooking and baking that adds a nutty flavor and texture to a variety of dishes. Made by finely grinding whole almonds, it is a popular alternative to wheat flour for gluten-free baking, and is often used in macarons, cakes, and cookies. Amande moulue is also a great source of healthy fats, protein, and fiber, making it a nutritious addition to smoothies, breakfast bowls, and salads. With its rich flavor and numerous health benefits, amande moulue is a must-have ingredient for any kitchen.
How to quickly find the source of ingredients like amande moulue?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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