Is amido modificato di frumento vegan?
Amido modificato di frumento is a vegan food ingredient.
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So, what is amido modificato di frumento?
Amido modificato di frumento is an Italian term that translates to "modified wheat starch." This ingredient is commonly used in the food industry as a thickener, stabilizer, and emulsifier. It is derived from wheat and undergoes a chemical modification process to alter its properties, making it more versatile and useful in various applications. The modified wheat starch has a neutral flavor, which makes it suitable for use in different types of dishes, including sauces, soups, and baked goods. Additionally, this ingredient is gluten-free, making it an excellent alternative for individuals who are sensitive to gluten.
How to quickly find the source of ingredients like amido modificato di frumento?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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