Is amidon transformé de ble vegan?
Amidon transformé de ble is a vegan food ingredient.
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So, what is amidon transformé de ble?
Amidon transformé de blé is a French term that translates to "modified wheat starch." This food ingredient is derived from wheat and undergoes a process of modification that alters its physical and chemical properties. The result is a highly versatile starch that can be used as a thickening agent, stabilizer, or emulsifier in a wide range of food products. Amidon transformé de blé is commonly found in processed foods such as sauces, soups, and baked goods. It is also used in the production of cosmetics and pharmaceuticals. Despite its widespread use, some individuals may have allergies or sensitivities to this ingredient.
How to quickly find the source of ingredients like amidon transformé de ble?
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