Is ammoniumbikarbonat vegan?
Ammoniumbikarbonat is a vegan food ingredient.
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So, what is ammoniumbikarbonat?
Ammoniumbikarbonat, also known as ammonium bicarbonate, is a white crystalline powder with a faint ammonia odor. It is commonly used in baking as a leavening agent, helping dough and batter rise during baking. Ammonium bicarbonate is a popular alternative to baking powder and baking soda, particularly in recipes that require a light, crispy texture such as cookies and crackers. It is also used as a fertilizer and in the production of ceramics and other chemical compounds. Although it is safe for consumption, it should be handled with care as it can cause irritation if it comes into contact with the skin or eyes.
How to quickly find the source of ingredients like ammoniumbikarbonat?
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