Is apio hoja vegan?
Apio hoja is a vegan food ingredient.
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So, what is apio hoja?
Apio hoja, also known as celery leaf, is a popular ingredient in Latin American cuisine. This leafy green herb has a distinct flavor that is slightly bitter and somewhat salty, making it an excellent addition to soups, stews, and sauces. It is also used as a garnish for many dishes, adding both color and flavor. Apio Hoja is rich in vitamins A, C, and K, as well as minerals like calcium, iron, and magnesium. Its high nutritional content makes it a healthy and flavorful addition to any meal.
How to quickly find the source of ingredients like apio hoja?
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We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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