Is au miel vegan?
Au miel is a non-vegan food ingredient.
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So, what is au miel?
"Au miel" is a French term that translates to "with honey." This sweet and flavorful ingredient is often used in cooking and baking to add a touch of natural sweetness to dishes. Honey has a unique composition of sugars, enzymes, and antioxidants, making it a popular choice for those looking for a more natural sweetener. It pairs well with savory ingredients like chicken or pork, as well as sweeter treats like cakes and pastries. Whether drizzled over yogurt or used as a glaze for roasted vegetables, "au miel" adds a delicious and unique flavor to any dish.
How to quickly find the source of ingredients like au miel?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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