Is baccelli di vaniglia vegan?

Baccelli di vaniglia, also known as vanilla pods, are a highly prized ingredient in the culinary world. These slender, dark brown pods contain thousands of tiny, fragrant black seeds that infuse desserts, pastries, and confections with a rich, complex flavor and aroma. Harvested from the vanilla orchid, baccelli di vaniglia are prized for their distinctive taste, which is both sweet and savory, with notes of caramel and spice. In addition to their culinary uses, baccelli di vaniglia are also valued for their aromatic properties, and are often used in perfumes, candles, and other scented products. Whether used in cooking or fragrance, baccelli di vaniglia add a touch of elegance and sophistication to any recipe or product.