Is banha vegan?
Banha is a non-vegan food ingredient.
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So, what is banha?
Banha is a traditional ingredient of Portuguese cuisine that has been used for centuries. Also known as lard, it is made from pig fat and has a smooth, creamy texture that melts easily at room temperature. Banha is commonly used in cooking to add flavor and moisture to dishes, especially meats and stews. Its rich taste and versatility make it a staple ingredient in many Portuguese recipes, including the famous cozido à portuguesa. Despite being high in saturated fat, banha is still enjoyed by many as an essential part of the country's culinary heritage.
How to quickly find the source of ingredients like banha?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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