Is beurre de cacao à vegan?
Beurre de cacao à is a vegan food ingredient.
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So, what is beurre de cacao à?
Beurre de cacao à, also known as cocoa butter, is a pale-yellow, edible vegetable fat extracted from cocoa beans. It has a smooth, creamy texture and a rich, chocolatey aroma. Used extensively in chocolate-making and confectionery, it is also used in the production of soaps, cosmetics, and pharmaceuticals. Cocoa butter is highly stable and resistant to rancidity, making it an excellent ingredient for products that require a long shelf life. It is also rich in antioxidants and has moisturizing properties, making it a popular ingredient in skin care products. Cocoa butter has a mild, sweet flavor that complements both sweet and savory dishes, making it a versatile ingredient in the kitchen.
How to quickly find the source of ingredients like beurre de cacao à?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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