Is beurre pasteurisé doux vegan?
Beurre pasteurisé doux is a non-vegan food ingredient.
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So, what is beurre pasteurisé doux?
Beurre pasteurisé doux is a smooth and creamy butter that has been pasteurized to eliminate harmful bacteria while maintaining its natural flavor and texture. This ingredient is a staple in French cuisine, known for its rich taste and versatility in both sweet and savory dishes. Made from high-quality, fresh cream, beurre pasteurisé doux has a milder flavor than its unsalted counterpart, making it a great choice for spreading on toast, adding to baked goods, or sautéing vegetables. Its velvety consistency also makes it a favorite of pastry chefs for creating deliciously flaky and tender pastries.
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