Is brown mustard seed vegan?
Brown mustard seed is a vegan food ingredient.
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So, what is brown mustard seed?
Brown mustard seeds are a spice commonly used in many cuisines around the world. These small, round seeds have a pungent, sharp, and slightly bitter flavor that is often described as nutty or earthy. The seeds are dark brown in color and have a slightly rough texture. Brown mustard seeds are often used in pickling, marinades, and sauces, including the famous condiment, Dijon mustard. They can also be toasted to release their oils and enhance their flavor. Brown mustard seeds are a rich source of vitamins and minerals, making them a healthy addition to any dish.
How to quickly find the source of ingredients like brown mustard seed?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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