Is butterschmalz vegan?
Butterschmalz is a non-vegan food ingredient.
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So, what is butterschmalz?
Butterschmalz is a German term that refers to clarified butter or ghee. It's made by heating butter until the water content evaporates, leaving behind pure butterfat. Butterschmalz has a rich, nutty flavor and a high smoke point, making it ideal for frying and sautéing. It also has a longer shelf life than regular butter, as the removal of water prevents spoilage. This ingredient is commonly used in traditional German and Austrian cuisine, but it's gaining popularity worldwide due to its unique flavor and versatility in cooking.
How to quickly find the source of ingredients like butterschmalz?
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We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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