Is cacao en grano vegan?
Cacao en grano is a vegan food ingredient.
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So, what is cacao en grano?
Cacao en grano, also known as raw cacao beans, are the unprocessed seeds of the Theobroma cacao tree. These small, brownish-purple beans are known for their intense, bitter flavor and are a key ingredient in chocolate production. Cacao en grano is rich in antioxidants, fiber, iron, and magnesium, making it a nutritious addition to any diet. It can be roasted, ground, or eaten whole, and is often used in desserts, smoothies, and other culinary creations. As a natural, unprocessed food, cacao en grano is a popular choice for those seeking a healthier, more sustainable diet.
How to quickly find the source of ingredients like cacao en grano?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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