Is calcium carbonate (chalk) vegan?
Calcium carbonate (chalk) is a vegan food ingredient.
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So, what is calcium carbonate (chalk)?
Calcium carbonate, also known as chalk, is a naturally occurring mineral with the chemical formula CaCO3. It is commonly used as a food ingredient, especially in baking and as a dietary supplement to provide calcium to the body. In addition to its nutritional benefits, calcium carbonate is also used as an anti-caking agent and acidity regulator in various food products. It has a neutral taste and odor, making it a versatile ingredient that can be added to a wide range of food items. Overall, calcium carbonate is a safe, effective, and affordable way to add essential nutrients to your diet.
How to quickly find the source of ingredients like calcium carbonate (chalk)?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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