Is caramelized sugar vegan?
Caramelized sugar is a vegan food ingredient.
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So, what is caramelized sugar?
Caramelized sugar is a sweet and crunchy ingredient that is created by heating granulated sugar until it melts and turns golden brown. This process of caramelization alters the flavor and texture of the sugar, giving it a rich and complex profile with notes of toffee and butterscotch. Caramelized sugar can be used in a variety of desserts such as cakes, cookies, and custards, or as a topping for ice cream and other confections. It adds depth and sweetness to any dish and is a popular choice among bakers and pastry chefs alike.
How to quickly find the source of ingredients like caramelized sugar?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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