Is caroube du pérou vegan?
Caroube du pérou is a vegan food ingredient.
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So, what is caroube du pérou?
Caroube du Pérou, also known as Peruvian carob or Tara gum, is a natural food ingredient extracted from the seeds of the Tara tree, native to Peru. It is a white to yellowish powder with a slightly sweet and neutral taste. Caroube du Pérou is commonly used as a thickener, stabilizer, and emulsifier in a variety of food products such as sauces, dressings, ice cream, and baked goods. It is also used in the textile and cosmetic industries. Caroube du Pérou is a vegan and gluten-free alternative to other thickeners and stabilizers, making it a popular choice for consumers with dietary restrictions.
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