Is ceapa vegan?
Ceapa is a vegan food ingredient.
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So, what is ceapa?
Ceapa is a versatile and flavorful ingredient commonly known as onion in English. It belongs to the Allium family, and its distinctive aroma and pungent taste make it a popular ingredient in many cuisines worldwide. Ceapa comes in various sizes and colors, including white, yellow, and red. Its layers can be peeled off to reveal a juicy and crunchy texture that adds depth and complexity to dishes. Ceapa is rich in antioxidants, vitamins, and minerals that contribute to its many health benefits, including improved digestion and heart health. Its strong flavor and versatility make it a must-have ingredient in every kitchen.
How to quickly find the source of ingredients like ceapa?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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