Is cèréales contenant du gluten vegan?
Cèréales contenant du gluten is a vegan food ingredient.
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So, what is cèréales contenant du gluten?
"Céréales contenant du gluten" is a French term that refers to a group of grains that contain the protein gluten, which can cause digestive issues for some individuals. These grains include wheat, barley, and rye, as well as some lesser-known grains like spelt and kamut. Despite their potential negative effects, these cereals are still widely consumed and used as key ingredients in many popular foods, including bread, pasta, and baked goods. For those with gluten sensitivities or celiac disease, it's important to carefully read food labels and avoid products containing céréales contenant du gluten.
How to quickly find the source of ingredients like cèréales contenant du gluten?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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