Is cheese souffle vegan?
Cheese souffle is a non-vegan food ingredient.
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So, what is cheese souffle?
Cheese soufflé is a fluffy and delicate dish that combines the rich flavor of melted cheese with the airy texture of whipped egg whites. Made with a base of béchamel sauce and mixed with grated cheese, the soufflé is baked at high temperature to achieve an impressive rise. The result is a savory and satisfying meal, perfect as a light lunch or a decadent dinner option. Cheese soufflé is often served with a side salad or crusty bread, and pairs well with a glass of crisp white wine. This classic French dish is sure to impress your guests and elevate any mealtime experience.
How to quickly find the source of ingredients like cheese souffle?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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