Is chlorid vápenatý vegan?
Chlorid vápenatý is a vegan food ingredient.
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So, what is chlorid vápenatý?
Chlorid vápenatý, also known as calcium chloride, is a versatile food ingredient with a wide range of applications. It is a white, odorless, and tasteless compound that is highly soluble in water, making it easy to use in various food processes. Calcium chloride is often used as a food preservative to extend the shelf life of products, as well as a firming agent for fruits and vegetables. It can also be used as a coagulant in the production of tofu and as a texturizer in processed cheeses. Calcium chloride is generally recognized as safe by regulatory agencies and is widely used in the food industry.
How to quickly find the source of ingredients like chlorid vápenatý?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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