Is coarse dodder-laurel fruit vegan?

Coarse dodder-laurel fruit is a unique ingredient with a distinctive flavor and texture. It is a small, round fruit that is typically dark red or black in color, with a tough, coarse outer layer that gives way to a soft, juicy interior. This fruit is commonly used in traditional medicine due to its numerous health benefits, including its ability to boost the immune system, improve digestion, and reduce inflammation. In culinary applications, coarse dodder-laurel fruit is often used as a flavoring agent in jams, jellies, and sauces, as well as in baked goods and desserts. Its tangy, slightly sweet flavor makes it a popular choice for adding depth and complexity to a wide variety of dishes.