Is cœur d'artichaut vegan?
Cœur d'artichaut is a vegan food ingredient.
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So, what is cœur d'artichaut?
Cœur d'artichaut, or artichoke heart, is a flavorful and versatile ingredient that adds a unique texture and taste to many dishes. The heart of the artichoke is the tender and meaty center of the vegetable, which is prized for its delicate flavor and tender texture. With a slightly sweet and nutty taste, artichoke hearts can be used in a variety of recipes, from salads and dips to pizzas and pastas. They are also a good source of dietary fiber, vitamins, and minerals, making them a healthy addition to any meal. Whether grilled, roasted, or marinated, cœur d'artichaut is a delicious and nutritious ingredient that can elevate any dish.
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