Is coing vegan?
Coing is a vegan food ingredient.
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So, what is coing?
Coing is a unique and flavorful ingredient that has been used in traditional French cuisine for centuries. Also known as quince, it is a fruit that resembles a pear and has a distinct tartness and sweetness that makes it a favorite in jams, jellies, and other preserves. Coing has a yellowish-green color and a slightly fuzzy texture, and its flavor has been described as a cross between an apple and a pear with a hint of citrus. It is rich in antioxidants, fiber, and vitamin C, making it a healthy and delicious addition to any dish. Whether it's roasted, poached, or turned into a delectable jelly, coing is sure to impress even the most discerning palate.
How to quickly find the source of ingredients like coing?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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