what is vegan

Is collagène de bœuf vegan?

Collagène de bœuf is a non-vegan food ingredient.

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So, what is collagène de bœuf?

Beef collagen is a protein-rich ingredient derived from the connective tissue of cows. This versatile ingredient is known for its ability to provide numerous health benefits, including improved joint and bone health, enhanced skin elasticity and hydration, and increased muscle mass. Beef collagen is often used in supplement form to promote healthy aging and support athletic performance. In culinary applications, it can be used as a natural thickener and emulsifier, adding a luxurious texture to soups, stews, and sauces. Its neutral flavor profile also makes it an ideal addition to smoothies, baked goods, and other recipes.

How to quickly find the source of ingredients like collagène de bœuf?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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