Is cranberry bean vegan?
Cranberry bean is a vegan food ingredient.
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So, what is cranberry bean?
Cranberry beans, also known as borlotti beans or French horticultural beans, are a type of heirloom shell bean with a creamy texture and nutty flavor. These beans are medium to large in size, with a pale beige background color covered with red speckles. They are widely used in Italian and Mediterranean cuisine, often in soups, stews, salads, and dips. Cranberry beans are high in protein, fiber, vitamins, and minerals, making them a nutritious addition to any diet. They are also versatile and can be cooked in a variety of ways, including boiling, sautéing, and baking.
How to quickly find the source of ingredients like cranberry bean?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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