Is creme crue vegan?
Creme crue is a non-vegan food ingredient.
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So, what is creme crue?
Creme crue is a luxurious French dairy product that's widely known for its exceptional richness and velvety texture. This uncooked cream is made from fresh, unpasteurized cow's milk and has a higher fat content than regular heavy cream. Creme crue boasts a distinct, sweet flavor with subtle hints of nutty undertones. It's a versatile ingredient used to enrich sauces, soups, and desserts, creating a luscious and decadent finish. However, due to its raw nature, creme crue should be handled with care and consumed within a short period to avoid spoilage risks.
How to quickly find the source of ingredients like creme crue?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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