Is crème dont lait vegan?
Crème dont lait is a non-vegan food ingredient.
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So, what is crème dont lait?
Crème de lait, also known as "cream of milk" in English, is a rich and creamy dairy product commonly used in French cuisine. Made by simmering whole milk until it reduces and thickens, crème de lait has a velvety texture and a slightly sweet flavor that pairs well with both sweet and savory dishes. It's often used as a base for sauces, soups, and desserts, adding a luxurious creaminess and depth of flavor. With its smooth and indulgent taste, crème de lait is a versatile ingredient that can elevate any dish it's added to.
How to quickly find the source of ingredients like crème dont lait?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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